The Norfolk Brewhouse is owned and run by Rachel and David Holliday – a couple with a passion for crafting distinctive, high-quality beers.
Our brewery has breathed new life into a redundant old barn, on an arable farm, in North Norfolk.
Its rural setting – right in the heart of the country’s finest malting barley region – is just the start.
We make the most of all that is around us; chalk-filtered water from the brewery’s own well and Norfolk’s finest malting barley. Incidentally, we feed the brewing grains to some very grateful cows.
Even the names of our beers – Moon Gazer Ale and StubbleStag premium lager – were inspired by the wildlife around us, reflecting as they do the stunning sight of wild hares transfixed by the moon.
All great stuff, but add to this some modern thinking, modern hop varieties, nifty innovation and some very up-to-date brewing kit and you get hand-crafted beers which ensure that every drop is as good as the last.
Our golden ale – well-hopped character, citrus notes and a crisp finish
Our classic amber ale – fruity overtones, balanced bitterness, smooth finish
Our ruby ale – malty overtones, rich, spicy aroma and full bodied
This lager pours to a light gold colour, with a crisp, hoppy finish
Pours to a medium gold colour, with a deep (but light) head formation, giving a hoppy bitterness in the finish which makes this beer eminently drinkable and refreshing
We brew a wide range of special and seasonal brews throughout the year, all made to the same perfect specification of our other brews