The Norfolk Brewhouse is owned and run by Rachel and David Holliday – a couple with a passion for crafting distinctive, high-quality beers.
Our brewery has breathed new life into a redundant old barn, on an arable farm, in North Norfolk.
Its rural setting – right in the heart of the country’s finest malting barley region – is just the start.
We make the most of all that is around us; chalk-filtered water from the brewery’s own well and Norfolk’s finest malting barley. Incidentally, we feed the brewing grains to some very grateful cows.
Even the names of our beers – Moon Gazer Ale and StubbleStag premium lager – were inspired by the wildlife around us, reflecting as they do the stunning sight of wild hares transfixed by the moon.
All great stuff, but add to this some modern thinking, modern hop varieties, nifty innovation and some very up-to-date brewing kit and you get hand-crafted beers which ensure that every drop is as good as the last.
Our Gluten-Free Craft Beer
All are award-winning in their own right as stand-alone beers – both in gluten-free and non-gluten-free categories, so you can rest assured you are drinking a real, homebrewed craft beer that delivers all the original genuine taste but without the gluten!